"John's is the sort of place where a critic forgets about being a critic. The pieces fall into place naturally. The evening commences like a documentary on the paradigm of a dining experience. Service is an effective soundtrack: unnoticeible by virtue of its flawlessness; unobtrusive in its presence. Taste and tastefulness unite without pretension."
Boulder Weekly
About Us
John's is a charming small award winning restaurant.
Owners are Chef Corey Buck and sister Ashley Maxwell since 2003 - love working together are the perfect team. This has always been a dream of ours to have a restaurant
Corey has a unique approach to his cuisine and presentation
Serve classic and contemporary dishes. Haute cuisine
Menu changes with seasons
Corey went to culinary school at Johnston and Wales
Located on Pearl Street in downtown Boulder, in a small charming house
Award winning wine list
All pastries made in house
John's has a reputation for consistency, quality and an eye for detail.
Friendly service unnoticeable by virtue of its flawlessness and unobtrusive presence.
Taste and tastefulness unite without pretension.
John's has been a favorite spot for family gatherings, intimate dinners, business meetings or just any occasion to treat yourself to a tantalizing excursion into delicate flavors and aromatic pleasures.
John's is available for private parties and weddings in the afternoons and evenings.
We have complete catering services available.
Monthly wine dinners
Zagat rating of extraordinary 2004, 2005,2006,2007
City Search Most Romantic 2004,2005,2006
City Search Best Steak 2005,2006
Rocky Mountain News Top 150 Restaurants 2005, 2006
Winner of Colorado Iron Chef 3 times
John's 2328 Pearl Street
Boulder, Co. 80301
303-444-5232
